FARINACEI - PASTA


AGNOLOTTI DI SPINACI E RICOTTA ALLA PANNA $ 17
HOME MADE PASTA FILLED WITH RICOTTA AND SPINACH, SERVED WITH CREAM SAUCE

LASAGNE DI CRESPELLE AL FORNO $ 17
BAKED LASAGNE OF CREPES WITH MEAT SAUCE AND PARMESAN CHEESE

RAVIOLI DI VITELLO CON SALSA ROSA $ 17
HOME MADE RAVIOLI STUFFED WITH VEAL AND SPINACH SERVED
WITH A TOMATO CREAM SAUCE

RISOTTO ALLO ZAFFERANO $ 18
ITALIAN RICE WITH SAFFRON, BUTTER AND PARMESAN CHEESE
 CREAM SAUCE

GNOCCHI AL SUGO DI ZUCCHINE E GAMBERETTI $ 17
GNOCCHI WITH A CREAM OF ZUCCHINI AND BABY SHRIMP SAUCE


HALF ORDERS OF PASTA MAY BE ORDERED AS APPETIZERS